We had reservations at David Burke Kitchen but they were running behind so we decided to wait upstairs at the Treehouse Bar. The menu was exactly the same as the restaurant so we ended up having dinner on the roof garden by candlelight.
I started with the Crab & Tomato Gazpacho followed by the Black Sea Bass.
JCW ordered the Drunken Brownie Island.
The meal was delicious but my favorite part was dessert.
Special thanks to JCW for a lovely birthday date night...I couldn't have asked for a better meal or weather. xx